Our version of the Blue Butterfly Pea Tea has the lowest moisture content which means it remains produces a more vibrant blue colour, stays fresher & longer shelf life.
It is beautifully blended with Australian-grown lemon myrtle and ginger, making it a refreshing tonic that you can drink hot or iced!
You may have seen these instafamous blue teas and wondered if it was all natural? You'll be glad to know it is 100% natural!
The vibrant blue hue from this blue pea flower comes from anthocyanins (blue pigments similar to blueberries and purple cabbage which are high in antioxidants).
If you add 1 drop of lemon or lime juice into this blue tea it will magically transform into a purple tea!
This colour change from blue to purple happens when the pH of the tea is lowered (as a result of the acidic lemon). A fun alternative to the litmus test for the kids and a fun drink to enjoy afterwards!
Perfect for cocktails, relaxing warm teas, smoothies, cakes, popsicles and anything you want to naturally colour blue!
INGREDIENTS : 100% Organic Butterfly Pea Flower, Australian Lemon Myrtle and Ginger
Here's a simple guide on how to create your own magical and delicious Blue Butterly Pea tea:
- Add 1-2 teaspoons of Crystal Butterfly Pea Tea into a 250ml cup. Make sure that there are around 3-4 dried butterfly pea flowers in there.
- Let it steep in water at 100 degrees Celsius for about 5-8 minutes.
- Strain the tea leaves and sweeten it up with a little honey (optional). To change the color from blue to purple, you can add just a few drops of lemon juice.
Caffeine Free. Contains 50 serves and comes in a reusable glass bottle.